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Recalled American Angler Electric Fillet Knife (orange) -
Recalled American Angler Electric Fillet Knife (gray)
电动片肉刀具上的扳机系统会卡在“开”的位置上，构成割伤危害。
About 43,200 (In addition, about 630 were sold in Canada)
Scott Fetzer Consumer Brands toll-free at 833-656-1147 from 8 a.m. to p.m. ET Monday through Friday, email at efkrecall@sfconsumerbrands.com or online at www.americananglerusa.com/efkrecall or www.americananglerusa.com and click on “Recall Information” under “Relevant Links” for more information.
回收的详情
This recall involves American Angler Electric Fillet Knives with model number 32300 and the following serial numbers: AEK-OB-DS-003-1, AEK-OB-DS-008-1, AMK-KM-DS-003-1, AEK-OB-RB-004-1. The model number is printed on the base of the handle of the EFK and the serial number is printed on the product packaging. “American Angler” is printed on the handle of the recalled knives. The knives were sold in orange and gray and are used as a fishing tool for filleting fish.
Consumers should immediately stop using the recalled EFK, unplug the unit, and cut the power cord. Consumers should then contact Scott Fetzer Consumer Brands to receive a free replacement EFK by mail. Consumers will need to provide their mailing address and proof of destruction by sending a photo of the recalled product and cut cord to the firm. The consumer should then throw away the unit in their trash.
The firm has received 23 reports of the EFK’s trigger mechanism becoming stuck in the “on” position. No injuries have been reported.
Wayne/Scott Fetzer Company d/b/a Scott Fetzer Consumer Brands, of Harrison, Ohio
请注意：各位委员会委员对相关题目可能会发表声明。请访问www.cpsc.gov/commissioners搜寻这一或其它题目的相关声明。
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The U.S. Consumer Product Safety Commission (CPSC) is charged with protecting the public from unreasonable risk of injury or death associated with the use of thousands of types of consumer products. Deaths, injuries, and property damage from consumer product-related incidents cost the nation more than $1 trillion annually. CPSC's work to ensure the safety of consumer products has contributed to a decline in the rate of injuries associated with consumer products over the past 50 years.
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